A dear friend from BSF "borrowed" my three oldest to help with yard work last week Friday morning and brought them back home bearing a bagful of wonderful garden produce (tomatoes are ours!).
So we had stuffed peppers and...
creamed cucumbers for supper that night,
eggplant sticks with our lunch the next day,
|Dipped in a beaten egg, rolled in a mixture of dry Italian seasoning, parmesan cheese, and panko bread crumbs, and broiled until crisp.|
and the best zucchini bars for a treat at the youth group outing.
Now to cook up the squash...